BBQ Pulled Chicken Sliders with Hidden Valley® Original Ranch® Slaw
Preparation Instructions
- Combine barbecue sauce with shredded chicken.
- Mix the Hidden Valley® Original Ranch® dressing with the slaw.
- Place a portion of the slaw on the bottom buns and top with some of the barbecue chicken. Add pickles and crispy fried onions. Or, garnish with a pickle on the top bun.
- Serve warm with more barbecue sauce and ranch dressing on the side.