Sliced grilled chicken breast, brie, caramelized red onions and thinly sliced Bartlett pear and arugula with Hidden Valley® Honey Mustard drizzle, on a five-grain toasted flatbread.
https://www.hiddenvalleykitchens.com/recipes/hidden-valley-honey-mustard-grilled-chicken-flatbread/
September 24, 2018
July 14, 2020
https://www.hiddenvalleykitchens.com/wp-content/uploads/2018/09/Hidden-Valley-Honey-Mustard-Grilled-Chicken-Flatbread.jpg
Hidden Valley Kitchens®
PNG
IHDR ]